Description
This Creamy Nutella Dip is a deliciously smooth and sweet treat perfect for snacking or dessert. Made with softened cream cheese, Nutella, and a touch of powdered sugar, it whips up quickly in just 5 minutes. Customize the consistency with half & half and add a fun topping of mini chocolate chips or sprinkles. Serve with graham crackers, cookies, pretzels, or fresh fruit for a crowd-pleasing dip.
Ingredients
Scale
Dip Ingredients
- 8 ounces cream cheese, softened
- 1/2 cup Nutella
- 1 tablespoon powdered sugar
- 1–2 teaspoons half & half (to reach desired consistency)
- Mini chocolate chips and/or sprinkles (optional, for topping)
Instructions
- Blend the Ingredients: Using a hand mixer, blend the softened cream cheese, Nutella, and powdered sugar until smooth and creamy to create the base of the dip.
- Adjust Sweetness: Taste the dip and add more powdered sugar if you prefer a sweeter flavor, blending again to combine.
- Adjust Consistency: Add 1–2 teaspoons of half & half or heavy cream to achieve your desired drizzle or dip consistency. Blend again until smooth.
- Transfer & Top: Transfer the creamy mixture to a serving bowl and sprinkle mini chocolate chips and/or colorful sprinkles on top for added texture and visual appeal.
- Serve: Enjoy the dip with your choice of dippers such as graham crackers, cookies, pretzels, or fresh fruit like strawberries and apple slices.
Notes
- Ensure cream cheese is softened to room temperature for smooth blending.
- Adjust the amount of powdered sugar to control the sweetness.
- Half & half or heavy cream can be substituted based on preference for consistency.
- This dip can be refrigerated and served chilled for a firmer texture.
- Try pairing with a variety of dippers like pretzels or fresh fruit for different flavor combinations.
