Description
A quick and refreshing Creamy Easy Banana Matcha Latte that combines the natural sweetness of ripe bananas with the vibrant, earthy flavors of matcha green tea. Perfect for a healthy energy boost, this latte can be enjoyed hot or cold and requires only a few simple ingredients and minutes to prepare.
Ingredients
Scale
Base Ingredients
- 1 medium ripe banana (preferably overripe for maximum sweetness and creaminess)
- 1 cup milk (dairy or any non-dairy alternative such as almond, oat, or soy milk)
Matcha Mixture
- 1 teaspoon matcha powder (use high-quality culinary or latte-grade matcha)
- 2-3 tablespoons hot water (to dissolve matcha powder)
Optional
- Sweetener of choice (such as honey, maple syrup, or agave, adjust to taste)
Instructions
- Prepare the Banana Milk: Peel the ripe banana and place it in a blender. Add the cup of your chosen milk. Blend on high speed for 30 to 60 seconds until the mixture is smooth and creamy.
- Dissolve the Matcha: In a small cup, measure out the matcha powder. Add 2-3 tablespoons of hot water and whisk vigorously until the matcha powder is fully dissolved and no lumps remain, forming a smooth paste.
- Combine the Mixtures: Slowly pour the blended banana milk into the cup with the whisked matcha while stirring gently to combine all ingredients evenly.
- Adjust Temperature and Sweetness: Depending on your preference, decide if you want the latte hot or cold. For a hot latte, you can heat the combined mixture gently on the stovetop or microwave. For a cold latte, add ice cubes or chill before serving. Add sweetener to taste if desired, and stir well.
- Serve and Enjoy: Pour the finished latte into your serving glass or mug. Savor the fresh aroma and flavors before sipping your delicious, energizing Easy Banana Matcha Latte.
Notes
- Use overripe bananas for a naturally sweeter and creamier texture without extra sugar.
- High-quality matcha powder will provide a stronger, richer flavor and a vibrant green color.
- Adjust the milk type to suit dietary preferences such as vegan or lactose-free options.
- Sweetener is optional; the banana usually adds enough natural sweetness.
- This recipe can be easily doubled or adjusted for more servings.
- Serve either hot or cold based on personal preference.
